CALL TO MEETINGSKAL International Ft. Lauderdale & Palm Beaches January 15, 2008
The Chef's Palate Restaurant Directions: II-95 to I-595 east to US 1 North to Ft. Lauderdale (last exit before the port entry). Go North to the 3rd traffic light (SE 17th St. Causeway) then turn Right. After passing the traffic light at the Embassy Suites (the 2nd.) and before the traffic light at the foot of the Intracoastal Bridge (the 3rd) on the Right SIde (South) is the AIA Culinary School and Chef's Palette Restaurant - 1650 SE 17th Street. Parking is free inside the garage entrance to the building.
Board Meeting 5:00 - 6:30PM Cocktail Reception 6:30PM - 7:30PM
Dinner 7:30PM - 9:30PM Menu
*Butler Passed Hors d'oeurve* Butternut Squash Ravioli, Brown Butter, Crispy Sage & Mascarpone Cheese Baby Arugula Salad with Oven Dried Tomato Chips and Caramelized Fig Vinaigrette The Entrees - Select One Grilled Filet Mignon with Seared Foie Gras, Cabernet Demi Glas
Vegetarian Choice: Fresh Baked Artisan Bread with Butter Spanish Parfait: Cinnamon cake layered with Pedro Ximenez Poached Pears, Flan Mousse and topped with Mini Churros. Wine, Coffee, Tea & Water
PLEASE RSVP WITH YOUR ENTREE SELECTION TO meeting@skalmeeting.com
Wayne Lambert, President |